BBQ done right.
Fresh meats, slow cooked with an emphasis on quality.
We see great BBQ as a means to bring people together. And to get there, That Hawaiian Guy slow smokes all his meat in a wood burning pit featuring oak and fruit woods for up to 14 hours. Each sauce and side are made from scratch using local ingredients, when available.
ABOUT THAT HAWAIIAN GUY
Duane, That Hawaiian Guy, began cooking for family gatherings in the eighth grade. His passion for food developed as he got older and his tribe got larger. As “the tribe” (friends and family) grew, so did his focus on turning his passion into a career. Duane started throwing BBQs at his house where neighbors would stop by, try the food, and provide feedback. This quickly grew into catering for parties, weddings, and other events.
Have an upcoming catering or event and want to know more?
Fill out your information and we'll reach out to you.
Please include the type of event, potential event dates, estimated number
of attendees and potential menu items you are interested in.